Mickey Mouse-Shaped Baked Potatoes

Mickey Mouse-Shaped Baked Potatoes

Add a touch of magic to your kitchen with these Mickey Mouse-Shaped Baked Potatoes!

With this easy recipe, these potatoes will steal the spotlight at mealtime.

Whether you’re hosting a Disney-themed party or just want to surprise your loved ones with a fun meal, these Mickey Mouse-shaped baked potatoes will be the star of the show.

With their crispy exterior and tender interior, these potatoes will become everyone’s favorite side dish.

Pair them with your favorite sauce and enjoy the magic of Mickey Mouse in every bite.


So, gather your ingredients, preheat the oven, and let the Disney magic enter your kitchen.

Get ready to bring smiles to everyone’s faces with these Mickey Mouse-shaped baked potatoes!


Keep reading to discover the step-by-step process for this recipe.


And if you’re looking for other recipes inspired by the iconic Disney character, how about a colorful salad topped with Mickey Mouse-shaped croutons?


Or some oat flour waffles and a strawberry-banana smoothie to start the day with Mickey’s inspiration.

Ingredients:

  • 4 large potatoes
  • 2 tablespoons of olive oil
  • Garlic powder (1 teaspoon)
  • Paprika (1 teaspoon)
  • Onion powder (1 teaspoon)
  • Chicken bouillon powder (1 teaspoon)
  • Salt and pepper to taste

Instructions:

  • Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
  • Thoroughly wash and dry the potatoes.
  • Peel the potatoes and cut them into slices approximately 1 cm thick.
  • Use a Mickey Mouse-shaped cookie cutter to cut the potatoes into that shape.
  • In a large bowl, mix the olive oil, garlic salt, paprika, onion powder, and chicken bouillon.
  • Add the Mickey Mouse-shaped potatoes to the bowl and toss them to coat well with the spice mixture.
  • Place the potatoes on the prepared baking sheet.
  • Bake the potatoes in the preheated oven for about 25-30 minutes, or until they are golden and crispy.
  • Remove the potatoes from the oven and let them cool slightly before serving.

And there you have it!

A fun and delicious side dish that is sure to delight both kids and adults alike.


Until the next recipe!