Olaf Gelatin Treats

La imagen muestra vasos con gelatinas de Olaf derretidos. Con ojos, nariz y brazos de palitos de pretzel.

Frozen-Inspired Olaf Gelatin Treats: A Dessert Worth Melting For ☃️

If you are looking for a Frozen-inspired dessert, these Olaf gelatin treats are a perfect choice.

Olaf is a cheerful snowman who loves warm hugs and dreams of experiencing summer. Although that may not seem possible for a snowman, Elsa’s magic makes his dream come true.

These treats resemble little melted Olafs and will add a playful touch to any Frozen-themed celebration.

Serve them at a birthday party, during a movie night, or simply as a special dessert for the Frozen fans in your family.

These Olaf gelatin treats will bring a little Arendelle magic—and Olaf’s cheerful spirit—to your celebration.

You can serve them alongside ice-cube gelatin treats or Olaf skewers to complete the Frozen theme.

How Do You Make Olaf Gelatin Treats?

These Olaf gelatin treats are easy to prepare and require only a few ingredients.

Heavy whipping cream, evaporated milk, sweetened condensed milk, unflavored gelatin, and vanilla create the creamy gelatin base.

For the decorations, you will need whipped cream, candy eyes, orange candies, black licorice, and pretzel sticks to bring each melted Olaf to life.

You will also need small cups or dessert containers to hold the snowmen.

Ingredients

  • 1 cup heavy whipping cream
  • 1 can evaporated milk
  • 1 can sweetened condensed milk
  • 1½ teaspoons vanilla extract
  • 2 packets unflavored gelatin, approximately ¼ ounce (7 g) each
  • ½ cup water

For the Decorations

  • Whipped cream
  • Candy eyes
  • Pretzel sticks
  • Small orange candies or gummies
  • Black licorice strings

Instructions

  1. Combine the two packets of unflavored gelatin with ½ cup water.
  2. Stir and let the mixture rest until it develops a sponge-like texture.
  3. Add the heavy whipping cream, evaporated milk, sweetened condensed milk, and vanilla extract to a blender.
  4. Blend for approximately 2 minutes.
  5. Microwave the bloomed gelatin in 10-second intervals until completely liquid.
  6. Add the melted gelatin to the blender and blend again until everything is fully combined.
  7. Pour the mixture into small cups, leaving enough room at the top for the whipped cream.
  8. Cover the cups and refrigerate for at least 4 hours, or until the gelatin is firm.
  9. Before serving, add a layer of whipped cream over each gelatin cup.
  10. Place two candy eyes and one orange candy on the whipped cream to create Olaf’s face.
  11. Cut the black licorice into small pieces and arrange them above the eyes to create Olaf’s hair.
  12. Add pretzel sticks on the sides to create his arms.

And that’s it!

Your melted Olaf gelatin treats are ready to enjoy. I hope you love them!

See you in the next recipe!

  • Para decorarlas, agrega una capa de crema batida sobre la gelatina.
  • Coloca los ojos de caramelo y el dulce anaranjado como nariz obre la crema batida.
  • Corta unos trocitos del dulce de regaliz y agrégalos para formar el pelo de Olaf.
  • Por último, coloca unos palitos de pretzel para hacer los brazos.